Appetizers
Carpaccio Piemontese (beef carpaccio, mushrooms, capers, arugula, shallots).
Prosciutto, mozzarella & melon.
Harissa Caesar salad with capers,peppers and onion.
Chopped house salad (radicchio, endive, hearts of romaine, tomatoes, balsamic vinaigrette).
Entrees
Grilled chicken & orzo with capers, roasted red peppers.
Branzino filet with cherry tomato relish and lemon parsley oil with couscous.
Filet mignon with creamy polenta and caponata (stewed eggplant and tomato).
Harissa rubbed lamb chops with grilled asparagus and crispy pannisse (fried chickpeas fries).
Dessert
Yogurt and berries with a brown sugar crumble
Puff pastry with strawberries and pistachio
Appetizers
Carpaccio Piemontese (beef carpaccio, mushrooms, capers, arugula, shallots).
Prosciutto, mozzarella & melon.
Harissa Caesar salad with capers,peppers and onion.
Chopped house salad (radicchio, endive, hearts of romaine, tomatoes, balsamic vinaigrette).
Entrees
Grilled chicken & orzo with capers, roasted red peppers.
Branzino filet with cherry tomato relish and lemon parsley oil with couscous.
Filet mignon with creamy polenta and caponata (stewed eggplant and tomato).
Harissa rubbed lamb chops with grilled asparagus and crispy pannisse (fried chickpeas fries).
Dessert
Yogurt and berries with a brown sugar crumble
Puff pastry with strawberries and pistachio
