Discover our Italian Menus
Discover the rich culinary heritage of Italy through Chef Josh Green's collection of handcrafted Italian menus. From rustic family recipes and regional specialties to refined modern interpretations, each menu is thoughtfully curated using premium ingredients and authentic techniques. Whether you're planning an intimate dinner, wedding, corporate event, or luxury celebration, our Italian cuisine is available as à la carte selections, interactive stations, family-style feasts, buffets, and elegant plated experiences—each customized to your event and vision.
Explore our Italian à la carte menu below, followed by a selection of our signature Italian culinary creations and chef-curated dining experiences.
Embark on a culinary journey through the Mediterranean with a menu inspired by the coastal flavors of Italy, Greece, France, and Spain. Featuring fresh seasonal ingredients, vibrant flavors, and Chef Josh Green's elevated cuisine, this menu is available as a plated dinner, family-style meal, or buffet, making it ideal for weddings, corporate events, private dinners, and special celebrations.
Starting at $38 per person for 1 appetizer, 1 salad, 1 entrée, and 1 dessert.
Starting price is based on buffet or family-style service. Plated service is available for an additional charge. Pricing excludes the culinary team fee, operational fee, applicable taxes, rentals, and gratuity.
Inspired by the timeless flavors of Southern Italy, our Sorrento Menu celebrates refined Italian cuisine with handcrafted appetizers, premium entrées, seasonal sides, and elegant desserts. Designed exclusively as a plated dining experience, this menu is ideal for weddings, rehearsal dinners, executive dinners, and upscale private celebrations.
Starting at $75 per person.
Pricing includes access to the full Sorrento Menu for your event, allowing us to customize the selections based on your preferences and guest count. Pricing excludes the culinary team fee, operational fee, applicable taxes, rentals, and gratuity.
Inspired by the vibrant markets and family gatherings of Italy, our Italian Piazza Experience transforms traditional buffet dining into an elevated chef-crafted station experience. Guests are invited to explore beautifully presented antipasti, handcrafted entrées, artisan pastas, and authentic Italian desserts, creating an interactive culinary journey that's perfect for weddings, corporate events, galas, and celebrations of 40 guests or more.
Starting at $55 per person.
Available as chef-attended stations, buffet stations, or enhanced with live cooking experiences.
Pricing excludes culinary team, operational fee, rentals, taxes, and gratuity.